Taco Salad

9 ingredients
8 steps

Ingredients

  • 1 lb. ground beef, browned
  • 1/2 medium size onion, chopped
  • 1 can kidney beans, drained
  • 2/3 fresh tomatoes, chopped
  • 1 head iceberg lettuce
  • 1 small bag Doritos, broken
  • 8 oz. grated Cheddar cheese
  • 1 avocado, sliced
  • 1 bottle Thousand Island dressing

Directions

  1. 1
    Brown meat in skillet.
  2. 2
    Add onions and saute until limp.
  3. 3
    Drain beans and add to meat.
  4. 4
    Refrigerate until chilled.
  5. 5
    Add chopped tomatoes, torn lettuce and broken Doritos.
  6. 6
    Sprinkle with grated cheese and toss with dressing.
  7. 7
    Top with sliced avocados.
  8. 8
    Serve immediately.

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