Taco Salad - 6 Layer
10 ingredients
6 steps
Ingredients
- 4 to 5 medium avocados
- 2 Tbsp. lemon juice
- 1/2 tsp. salt
- 1 c. sour cream
- 1/2 c. mayonnaise
- 2 cans refried beans
- 1 c. chopped onions
- 3 c. chopped fresh tomatoes, drained
- 12 oz. grated Cheddar cheese
- 1 pkg. taco seasoning
Directions
-
1Mix sliced avocados, lemon juice and salt. Set aside.
-
2Mix sour cream, mayonnaise and taco seasoning.
-
3Set aside.
-
4Mix together refried beans and set aside.
-
5Layer in a 9 x 13-inch pan starting with the beans, avocado mixture, sour cream mixture, onions, tomatoes and top with cheese.
-
6(Can be made the day before.)
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