Taco Shells

5 ingredients
4 steps

Ingredients

  • 4 c. flour
  • 2 c. cornmeal
  • 1 tsp. salt
  • 4 eggs
  • 6 c. water (cold)

Directions

  1. 1
    Mix until smooth and bake on hot griddle (like pancakes). Stack on plate until ready to use.
  2. 2
    Heat 2-inches of oil in skillet and fry shells until golden brown.
  3. 3
    Fill with meat, cheese, lettuce, salsa, etc.
  4. 4
    Better than the ones you buy.

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