Taco Soup

8 ingredients
4 steps

Ingredients

  • 1 1/2 lb. lean ground beef
  • 1 large onion, diced
  • 1 (16 oz.) can kidney beans (undrained)
  • 1 (16 oz.) can corn (undrained)
  • 1 (32 oz.) can chopped tomatoes
  • 1 (8 oz.) can tomato sauce
  • 1 (8 to 12 oz.) can tomato juice
  • 1 pkg. dry taco seasoning mix

Directions

  1. 1
    Fry beef and onion together; drain fat.
  2. 2
    Add remaining ingredients, including liquid from beans and corn.
  3. 3
    Simmer 30 to 45 minutes.
  4. 4
    Serve topped with Fritos, Cheddar cheese or sour cream.

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