Taco Soup
12 ingredients
4 steps
Ingredients
- 2 lb. ground beef
- 1 large onion
- 1 pkg. taco seasoning
- 1 pkg.(1.6 oz.) original Hidden Valley Ranch salad dressing mix, dry
- 1 can (16 oz.) pinto beans, drained
- 1 can (16 oz.) red beans, drained
- 1 can (4 oz.) chopped green chilies
- 1 can (16 oz.) hominy, drained
- 3 cans (16 oz. each) stewed tomatoes
- 3 cans (16 oz. each) water
- grated cheese for topping (optional)
- sour cream for topping (optional)
Directions
-
1Brown beef with onions in Dutch oven.
-
2Add taco seasoning, salad dressing mix, beans, chilies, hominy, stewed tomatoes and water.
-
3Simmer 10 minutes.
-
4Serve with taco chips and top with sour cream and sprinkle with shredded cheese.
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