Taco Soup

10 ingredients
7 steps

Ingredients

  • 2 lb. ground lean beef
  • 1 pkg. taco seasoning mix
  • 1 pkg. Ranch dressing mix
  • 1 can Ro-Tel tomatoes and chilies
  • 4 other cans vegetables (such as carrots, hominy, pinto or green beans, undrained)
  • 1 c. diced onion
  • 1 c. diced celery
  • 1 can beef or chicken broth
  • 3 c. water
  • 2 beef or chicken bouillon cubes

Directions

  1. 1
    Brown ground meat with onions.
  2. 2
    Add celery and broth.
  3. 3
    Cook until celery is tender.
  4. 4
    Add 3 cups water and bouillon cubes. Simmer for at least 30 minutes.
  5. 5
    Add Ro-Tel tomatoes and other vegetables.
  6. 6
    Heat for 15 minutes.
  7. 7
    Ready to serve!

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