Taffle Apple Salad

Directions

1. 1
   Drain juices from pineapple and combine pineapple with egg, sugar, flour and vinegar in a small saucepan.
2. 2
   Stir over medium heat until thickened.
3. 3
   Cool completely.
4. 4
   Fold in whipped topping and 1/2 cup peanuts.
5. 5
   Peel, core and slice apples.
6. 6
   Then fold apples into pineapple mixture.
7. 7
   Serve with 1/2 cup peanuts on top. Tastes just like a taffy apple without the mess.