Tailgate Potatoes

Name: Tailgate Potatoes
Ingredients: 32 oz. bag hash browns; 16 oz. sour cream; 2 c. grated Cheddar cheese; 1 can cream of mushroom soup; 1 can cream of chicken soup; 1 tsp. salt; 1 tsp. pepper; 1/2 c. melted butter; 1/2 c. chopped onion; 2 c. crushed corn flakes; 1/2 c. melted butter

11 ingredients

3 steps

Ingredients

32 oz. bag hash browns
16 oz. sour cream
2 c. grated Cheddar cheese
1 can cream of mushroom soup
1 can cream of chicken soup
1 tsp. salt
1 tsp. pepper
1/2 c. melted butter
1/2 c. chopped onion
2 c. crushed corn flakes
1/2 c. melted butter

Directions

1

Mix all ingredients (except corn flakes and 1/2 cup melted butter) together in a 13 x 9 x 2-inch pan.
2

Top with melted butter and corn flakes.
3

Sprinkle on top of potato mixture and bake at 350° for 1 hour.