Tamale Casserole
6 ingredients
3 steps
Ingredients
- 1 to 2 cans canned tamales
- 1 can chili with beans
- 1/2 c. corn chips, crushed
- 1 can Ranch Style beans
- 1 chopped onion
- 4 oz. Cheddar cheese, grated
Directions
-
1In 2-quart casserole, layer tamales, onions, Ranch Style beans, then tamales, onions, corn chips (crushed) and chili beans. Sprinkle with grated cheese over top.
-
2Bake at 350° for 30 minutes.
-
3Add more cheese and let it start to melt.
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