Tamale Dip

4 ingredients
2 steps

Ingredients

  • 2 cans tamales, chopped
  • 1 medium onion, chopped
  • 2 cans chili without beans
  • 1 lb. Velveeta cheese, cut up

Directions

  1. 1
    Combine all ingredients in heavy saucepan over low heat. Simmer until cheese melts.
  2. 2
    Serve warm with chips.

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