Tamale Pie

12 ingredients
5 steps

Ingredients

  • 1 lb. ground beef
  • 1 c. chopped onion
  • 1 c. chopped green pepper
  • 2 (8 oz.) cans tomato sauce
  • 1 (12 oz.) can whole kernel corn, drained
  • 1 clove garlic, minced
  • 1 Tbsp. sugar
  • 1 tsp. salt
  • 2 to 3 tsp. chili powder
  • dash of pepper
  • 6 oz. sharp process American cheese, shredded (1 1/2 c.)
  • 1 box Jiffy cornbread mix

Directions

  1. 1
    Cook meat, onion and green pepper in a large skillet until meat is lightly browned and vegetables are tender.
  2. 2
    Stir in tomato sauce, corn, garlic, sugar, 1 teaspoon salt, chili powder and pepper.
  3. 3
    Simmer 20 to 25 minutes or until thick.
  4. 4
    Add cheese; stir until melted.
  5. 5
    Turn into greased 9 x 9 x 12-inch baking dish.

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