Tamale Pie

Name: Tamale Pie
Ingredients: 1 1/2 lb. hamburger; 1 c. chopped onion; garlic powder or 1 clove garlic, minced; 1/2 c. chopped green pepper; 2 1/2 c. tomatoes; 1 (12 oz.) can whole corn; 1 Tbsp. salt; 1 1/2 Tbsp. chili powder; 1/4 tsp. pepper; 1/2 c. cornmeal; 1 c. water; 1 c. olives; 1 1/2 c. milk; 2 Tbsp. margarine; 1/2 c. cornmeal; 1 c. grated cheese; 2 eggs, beaten

17 ingredients

8 steps

Ingredients

1 1/2 lb. hamburger
1 c. chopped onion
garlic powder or 1 clove garlic, minced
1/2 c. chopped green pepper
2 1/2 c. tomatoes
1 (12 oz.) can whole corn
1 Tbsp. salt
1 1/2 Tbsp. chili powder
1/4 tsp. pepper
1/2 c. cornmeal
1 c. water
1 c. olives
1 1/2 c. milk
2 Tbsp. margarine
1/2 c. cornmeal
1 c. grated cheese
2 eggs, beaten

Directions

1

Brown meat, onion, garlic and green pepper; cook until onion is golden.
2

Stir in tomatoes and next 4 ingredients; simmer 5 minutes.
3

Stir in 1/2 cup cornmeal, mixed with 1 cup water.
4

Cover and simmer 10 minutes.
5

Add olives; turn into a 3-quart casserole. Meanwhile, heat milk with 1 teaspoon salt and butter; slowly stir in 1/2 cup cornmeal.
6

Cook, stirring until thickened.
7

Remove from heat; stir in cheese and eggs.
8

Pour over meat mixture.