Tami's Peppermint Bark

3 ingredients
6 steps

Ingredients

  • 1 packages semi sweet chocolate chips, good quality, melted over double boiler
  • 1 packages white baking chips, good quality, melted over double boiler
  • 1 packages peppermint candies, smashed to pieces

Directions

  1. 1
    Line large baking sheet with parchment paper
  2. 2
    Pour semi sweet chocolate on to parchment, spread into a even layer.
  3. 3
    Place in freezer for 5 minutes.
  4. 4
    Remove from freezer, pour melted white chips on top, spread into a thin layer, sprinkle crushed peppermint candy all over top, refreeze for 10 minutes, break into pieces.
  5. 5
    Enjoy!
  6. 6
    !

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