Tammy'S Potatoes

9 ingredients
1 steps

Ingredients

  • 5 c. red potatoes
  • 1/2 stick butter
  • 1 tsp. salt
  • 1/2 tsp. garlic
  • 1/4 tsp. pepper
  • 1/2 c. water
  • 1 Tbsp. parsley flakes
  • 1 small onion, chopped
  • 1 small can mushrooms (optional)

Directions

  1. 1
    Wash and cube unpeeled potatoes; place in frying pan. Add the remaining ingredients; cover and cook over medium heat, stirring often. When potatoes are tender, remove cover and cook until water is cooked out.

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