Tandy Cake

9 ingredients
5 steps

Ingredients

  • 4 eggs
  • 2 c. sugar
  • 1 c. milk
  • 1 tsp. vanilla
  • 2 c. flour
  • 2 tsp. baking powder
  • 1/4 tsp. salt
  • 1 c. peanut butter
  • 8 oz. sweet chocolate, melted or chocolate frosting

Directions

  1. 1
    Beat eggs with mixer until thick and lemony.
  2. 2
    Gradually add sugar while beating.
  3. 3
    Add milk and vanilla.
  4. 4
    Carefully fold dry ingredients into egg mixture by hand.
  5. 5
    Blend well.

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