Tandy Cake
8 ingredients
4 steps
Ingredients
- 4 whole Eggs, Beaten
- 1 Tablespoon Vanilla
- 1 pinch Salt
- 2 cups Flour
- 2 cups Sugar
- 2 teaspoons Baking Powder
- 1 cup Milk
- 2 Tablespoons Butter
Directions
-
1Combine all ingredients in order given.
-
2Pour into greased and floured cookie sheet with rims. Bake in 350 oven for 20min.
-
3Spread with thin layer of peanut butter while warm. Refrigerate to cool.
-
4Melt a couple of large Hershey chocolate bars and spread evenly on cake. Refrigerate.
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serving contains: Saturates Sugars Salt 0.6g 0.7g
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