Tandy Cakes
8 ingredients
10 steps
Ingredients
- 4 eggs
- 2 c. sugar
- 1 tsp. vanilla
- 2 c. flour
- 1 c. milk
- 2 Tbsp. margarine
- 12 oz. peanut butter
- 2 (8 oz.) Hershey bars
Directions
-
1Beat eggs, sugar and vanilla until fluffy.
-
2Add flour.
-
3Scald milk.
-
4Add margarine to milk.
-
5Add to flour mixture.
-
6Bake on a large greased cookie sheet at 350° for 20 minutes.
-
7Spread with peanut butter.
-
8Chill.
-
9Melt Hershey bars; spread on top.
-
10Chill; cut at room temperature.
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