Tangerini

4 ingredients
1 steps

Ingredients

  • 1/2 cup tangerine, tangelo, or blood orange juice
  • 2 to 3 tablespoons dry or sweet vermouth
  • sparkling water
  • 1 2-inch lemon peel

Directions

  1. 1
    Put 3 or 4 ice cubes in an 8-ounce glass. Pour in 1/2 cup tangerine, tangelo, or blood orange juice and 2 to 3 tablespoons dry or sweet vermouth; fill with sparkling water. Add a 2-inch lemon peel twist, and stir.

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