Philly Cheese Steak Bites

Directions

1. 1
   Dice green pepper and onion.
2. 2
   Cook diced green peppers and onions over medium heat with 1 tbsp butter until onions are browned and green peppers are softened.
3. 3
   Roughly chop sliced roast beef.
4. 4
   Fry with 1 tbsp butter until edges are a little crispy.
5. 5
   Flatten biscuits.
6. 6
   Cut slices of Provolone cheese into 4 pieces and put 2 pieces on each biscuit.
7. 7
   Top with 1 tbsp of the onion and green pepper mix.
8. 8
   Add 1 tbsp roast beef.
9. 9
   Cut slices of American cheese into 4 pieces and put 2 pieces on the roast beef.
10. 10
    Gather edges of the biscuits around the toppings and pinch to seal.
11. 11
    Place in a greased, round baking dish or skillet with the seams down.
12. 12
    Brush the tops with olive oil.
13. 13
    Bake at 400 degrees for 20 minutes.