Tango 304

5 ingredients
3 steps

Ingredients

  • 2 ounces Cruzan 5-year rum
  • 4 ounces Essn tangerine juice
  • 1 ounce pineapple juice
  • 1/2 ounce of 7Up
  • Lime wedge

Directions

  1. 1
    Mix liquid ingredients in a glass with ice.
  2. 2
    Shake gently until chilled.
  3. 3
    Pour into a 10-ounce Collins glass, and garnish with lime wedge.

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