Tangy Beef Dip

6 ingredients
3 steps

Ingredients

  • 8 oz. cream cheese
  • 2 Tbsp. mayonnaise
  • 3/4 c. sliced green olives
  • 1 pkg. chip beef, shredded
  • 1/2 tsp. dried onion flakes
  • 3 Tbsp. red or white wine

Directions

  1. 1
    Soak dried onion flakes in white or red wine.
  2. 2
    Blend by hand all ingredients.
  3. 3
    Chill and serve with wheat crackers.

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