Tangy Beef Wrap

Directions

1. 1
   For each serving: Spread 1 side of tortilla with 1/4 cup of the dressing; cover with 1 oz.
2. 2
   of the spinach leaves, 4 oz.
3. 3
   of the beef, 1/4 cup of the onions and 1/4 cup of the peppers.
4. 4
   Sprinkle with 2 Tbsp.
5. 5
   of the walnuts.
6. 6
   Fold sides of tortillas in 2 inches; roll up tightly from bottom.
7. 7
   Cut diagonally in half to serve.