Tangy Bread
6 ingredients
8 steps
Ingredients
- 6 tablespoons butter, softened
- 1 teaspoon prepared mustard
- 1 tablespoon minced chives
- 1 tablespoon minced parsley
- 1 loaf French bread
- 2 tablespoons grated parmesan cheese
Directions
-
1Blend 5 Tblsp.
-
2butter, mustard, chives, and parsley.
-
3Cut bread into 1 1/2 inch slices almost to bottom crust.
-
4Spread butter mixture between slices.
-
5Melt remaining butter (1 Tblsp.)
-
6and brush on bread.
-
7Sprinkle with cheese.
-
8Wrap in foil and bake in 400* oven 10-15 minutes.
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