Tangy Chicken Legs
7 ingredients
6 steps
Ingredients
- 1 c. brewed coffee
- 1 c. ketchup
- 1/2 c. sugar
- 1/2 c. Worcestershire sauce
- 1/4 c. vinegar
- 1/8 tsp. pepper
- 8 grilled or broiled chicken leg quarters
Directions
-
1In saucepan, combine the first six ingredients.
-
2Bring to a boil.
-
3Reduce heat.
-
4Simmer, uncovered, for 30 to 35 minutes or until thickened, stirring occasionally.
-
5Brush over cooked chicken.
-
6Yield: 8 servings (1 1/2 cups barbecue sauce).
Products Matching These Ingredients
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