Tangy Tartar Sauce (Made With Dill Pickles, Not Sweet)

7 ingredients
1 steps

Ingredients

  • 1 cup light mayonnaise
  • 1/4 cup onion, minced small
  • 1/4 cup dill pickle, minced (or prepared dill pickle relish)
  • 2 tablespoons pickle juice (if not using relish)
  • 1 pinch pepper
  • 1 pinch salt
  • 1 tablespoon sweet pickle relish (only if a little sweetness is preferred)

Directions

  1. 1
    Mix all ingredients together, and allow to stand (refrigerated) for at least an hour.

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