Tapioca Fluff(Microwave)
7 ingredients
1 steps
Ingredients
- 1 egg, separated
- 3 Tbsp. sugar
- 1/8 tsp. salt
- 2 c. milk
- 3 Tbsp. Minute tapioca
- 2 Tbsp. sugar
- 3/4 tsp. vanilla
Directions
-
1["Combine egg yolks, 3 tablespoons sugar, salt, milk and tapioca in 1 1/2-quart casserole.", "Let stand 3 minutes to soften tapioca. Place in oven.", "Microwave 8 to 10 minutes on \"8\"" or until mixture thickens
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