Tarragon Vinegar
2 ingredients
6 steps
Ingredients
- Apple cider vinegar - enough to almost fill whatever size jar you're using
- Tarragon - big bunches in late spring early summer and more during year
Directions
-
1Fill your jar almost to the top with apple cider vinegar.
-
2Add bunches of tarragon in late spring and early summer.
-
3Add more tarragon during the year when you have extra.
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4Use frequently and copiously.
-
5Come late spring, strain the vinegar and toss out the old tarragon.
-
6Start from second step again and top off vinegar if needed.
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