Tartufi

Directions

1. 1
   Using an ice cream scoop, scoop out a ball of vanilla gelato.
2. 2
   Stuff a cherry in the center of it and place on a sheet tray.
3. 3
   Working quickly, repeat with remaining cherries and gelato and place sheet tray in freezer for 20 minutes or until ready to serve.
4. 4
   When serving, sprinkle each tartufo with sprinkles or cocoa powder.
5. 5
   Serve immediately.