Tater Tots

7 ingredients
4 steps

Ingredients

  • 2 lbs. Frozen Tater Tots
  • 1/2 Stick Margarine (melted)
  • 1/4 Cup Chopped Onion
  • 1 Pt. Sour Cream
  • 2 Cans Cream of Mushroom Soup
  • 2 Cups Shredded Cheddar Cheese
  • 2 Cups Corn Flakes

Directions

  1. 1
    Pour melted butter in 9x13 baking dish.
  2. 2
    Spread tater tots in dish.
  3. 3
    Mix onions, sour cream and soup together and spread over tater tots.
  4. 4
    Spread cheese over and top with the corn flakes.

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