"Taters"

6 ingredients
6 steps

Ingredients

  • 1/2 stick butter
  • 1 medium onion, chopped fine
  • 1 can cream of chicken soup
  • 1 large container sour cream
  • 1 bag frozen hash brown potatoes
  • 8 oz. grated medium sharp Cheddar cheese

Directions

  1. 1
    Saute the chopped onion in the butter in a large skillet until the onion is soft.
  2. 2
    Add the soup and sour cream.
  3. 3
    Fold in potatoes.
  4. 4
    Place in a casserole.
  5. 5
    Cover with the cheese.
  6. 6
    Bake at 400° for 30 minutes.

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