"Taters"

Directions

1. 1
   Saute the chopped onion in the butter in a large skillet until the onion is soft.
2. 2
   Add the soup and sour cream.
3. 3
   Fold in potatoes.
4. 4
   Place in a casserole.
5. 5
   Cover with the cheese.
6. 6
   Bake at 400° for 30 minutes.