Tea Cakes

10 ingredients
8 steps

Ingredients

  • 1 c. margarine
  • 1 c. oil
  • 1 c. powdered sugar
  • 1 c. sugar
  • 2 eggs
  • 1 tsp. vanilla
  • 4 c. flour
  • 1 tsp. cream of tartar
  • 1 tsp. soda
  • 1 tsp. salt

Directions

  1. 1
    Mix margarine and oil; add powdered sugar and sugar.
  2. 2
    Beat until fluffy.
  3. 3
    Add eggs and vanilla.
  4. 4
    Mix flour, cream of tartar, soda, and salt.
  5. 5
    Add creamed mixture.
  6. 6
    Roll in small balls.
  7. 7
    Mash with fingers.
  8. 8
    Bake at 350° for 8 to 9 minutes.

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