Tea Cakes

5 ingredients
1 steps

Ingredients

  • 2 c. self-rising flour
  • 1 stick butter
  • 1 c. sugar
  • 1 egg
  • 1 tsp. vanilla

Directions

  1. 1
    Combine butter, sugar and egg, mix well. Add flour and stir until blended. Add vanilla and mix well. Drop by teaspoonfuls onto a cookie sheet. Press to 1/8-inch thickness. Bake at 325 degrees for 8-10 minutes or until brown.

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