Tea Cakes

6 ingredients
4 steps

Ingredients

  • 1 c. shortening
  • 1 c. sugar
  • 2 c. self-rising flour
  • dash of salt
  • 1 tsp. baking powder
  • 2 eggs

Directions

  1. 1
    Cream sugar and shortening; add eggs and beat well.
  2. 2
    Add sifted dry ingredients until dough is stiff.
  3. 3
    Roll in wax paper and chill.
  4. 4
    Slice and bake on an ungreased cookie sheet at 400° for 10 minutes.

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