Tea Cakes

5 ingredients
4 steps

Ingredients

  • 2 eggs
  • 1 1/2 c. sugar
  • 1 c. butter
  • 3 Tbsp. buttermilk
  • 2 c. flour

Directions

  1. 1
    Add eggs, sugar, butter and buttermilk.
  2. 2
    Add flour until mix is stiff enough to roll out.
  3. 3
    Roll out and cut.
  4. 4
    Bake in 325° oven until desired doneness.

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