Tea Cakes

8 ingredients
7 steps

Ingredients

  • 1 c. Crisco
  • 2 c. sugar
  • 3 eggs
  • 3 1/2 c. flour
  • 1 scant tsp. salt
  • 2 level tsp. baking powder
  • 1 Tbsp. vanilla
  • sugar and cinnamon (for topping)

Directions

  1. 1
    Cream shortening and sugar.
  2. 2
    Add the eggs one at a time, beating after each.
  3. 3
    Add the remaining ingredients.
  4. 4
    Mix well and form into a roll.
  5. 5
    Chill well.
  6. 6
    Slice and sprinkle sugar and cinnamon over tops.
  7. 7
    Bake at 350° until brown, about 10 minutes.

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