Tea Cakes

Directions

1. 1
   Cream the sugar and shortening (softened).
2. 2
   Add beaten eggs, one at a time, beating well after each.
3. 3
   Dissolve soda in buttermilk.
4. 4
   Add buttermilk and flour alternately.
5. 5
   Beat well. Add vanilla.
6. 6
   Roll out and cut with a cookie cutter.
7. 7
   Place on cookie sheet and bake at 350° for approximately 10 minutes.