Tea Cakes

6 ingredients
4 steps

Ingredients

  • 1/2 c. shortening (you may use Crisco oil)
  • 2 eggs
  • 2 3/4 c. self-rising flour
  • 1 1/2 tsp. vanilla
  • 1 c. sugar
  • 2 Tbsp. sweet milk

Directions

  1. 1
    Mix all ingredients together.
  2. 2
    Set in refrigerator for about 30 minutes to 1 hour to chill dough.
  3. 3
    Roll out dough and cut with cookie cutters.
  4. 4
    Bake at 400° for about 7 to 12 minutes or until golden brown.

Products Matching These Ingredients

Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4

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Shortening powder

E NOVA 4

Dried egg product whole eggs

E NOVA 3

Organic grade a large brown eggs

Roundy's Organics

A

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6 British Large Eggs

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M&S

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C NOVA 4
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All-Vegetables Shortening

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