Silver Dollars
6 ingredients
3 steps
Ingredients
- 8 leaves cabbage
- 1 pound lean ground beef
- 1 onion, sliced into rings
- 2 carrots, chopped
- 1 potato, peeled and diced
- 1 to taste salt and pepper
Directions
-
1Preheat an outdoor grill for medium high heat.
-
2Place a leaf of cabbage on a piece of tin foil. Form ground beef into four equal patties and place a patty on the leaf of cabbage. Top with onion, carrot and potato and season with salt and pepper to taste. Place a second cabbage leaf over the potatoes. Top with another sheet of foil and seal all the edges. Repeat this with the 3 other patties.
-
3Grill over medium high heat for 25 to 35 minutes, or to desired doneness.
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