Tea Cakes

9 ingredients
5 steps

Ingredients

  • 2 c. sugar
  • 4 eggs
  • 2 tsp. baking powder
  • 1/2 tsp. soda
  • 2 blocks butter or margarine
  • 1/2 tsp. salt
  • 1 Tbsp. vanilla
  • 1/4 c. milk
  • 1 c. plain flour

Directions

  1. 1
    Cream the sugar and butter. Add eggs, one at a time.
  2. 2
    Add dry ingredients.
  3. 3
    Add the flour.
  4. 4
    Add milk and enough flour to make stiff dough.
  5. 5
    Roll out and pat thin. Place on cookie sheet. Bake at 375°.

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