Tea Cookies

Directions

1. 1
   Mix oil, margarine, sugar and vanilla.
2. 2
   Add eggs, one at a time, beating well after each addition.
3. 3
   Slowly add flour, salt and baking soda and mix well.
4. 4
   Chill dough 1 to 2 hours.
5. 5
   Shape dough in 1-inch balls, space 2 inches apart on ungreased cookie sheet.
6. 6
   Flatten cookie with a glass that is dipped each time in sugar.
7. 7
   Bake 15 minutes at 300°.
8. 8
   Cool.
9. 9
   Store in airtight container.
10. 10
    Makes 6 dozen.