Tea Cups

8 ingredients
5 steps

Ingredients

  • 1/4 lb. margarine
  • 3 oz. cream cheese
  • pinch of salt
  • 1 c. flour
  • 1 c. chopped walnuts
  • 1 c. brown sugar
  • 1 egg
  • 1 tsp. vanilla

Directions

  1. 1
    Cream together first 3 ingredients.
  2. 2
    Add flour, mix and make 24 small balls out of mixture.
  3. 3
    Press balls into ungreased mini muffin pan, forming a cup, in each.
  4. 4
    Mix together last 4 ingredients and place 1 teaspoon into each muffin cup.
  5. 5
    Bake at 350° for 30 minutes.

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