Tea Punch

4 ingredients
3 steps

Ingredients

  • 4 tea bags, brewed
  • 12 oz. frozen cranberry juice
  • 12 oz. frozen orange juice
  • 1/2 c. sugar

Directions

  1. 1
    Mix ingredients and add water to equal 2 1/2 quarts.
  2. 2
    Chill. Stir each time before serving a glass.
  3. 3
    (I omit the sugar usually.) Nice to serve at a luncheon.

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