Tea Spiced Prunes

7 ingredients
5 steps

Ingredients

  • 1 lb. prunes
  • 1 seedless orange, sliced
  • 1 lemon, sliced
  • 1 stick cinnamon
  • water
  • 4 tea bags or 1 Tbsp. instant tea
  • 1/2 c. sugar

Directions

  1. 1
    Place prunes, orange and lemon slices and cinnamon in a saucepan; add enough water to cover.
  2. 2
    Simmer, covered, 45 minutes. Remove from heat.
  3. 3
    Add tea and brew 5 minutes; remove tea bags and cinnamon.
  4. 4
    Add sugar and stir carefully until sugar is dissolved. Serve warm or chilled.
  5. 5
    Makes 6 servings at 188 calories per serving.

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