Tempura Soba

Directions

1. 1
   To make shrimp tempura pull off the outhershell.Keep the last segment of shell and tail tip on.
2. 2
   Devein the back of shrimp with skewer.
3. 3
   Make a couple of slits underside.Hold the shrimp with both hand bend it backward to make it straight.
4. 4
   Heat the oil to 340F for tempura and boil the water in a large pot for boil noodles.
5. 5
   In a bowl put tempura flour add cold water and stir it dont mix too much.
6. 6
   When oil is getting close to 340F put some flour and coat the shrimp and dip it in batter and fry(usually 2-3min).
7. 7
   Put soba noodle into the boiling water boil it until cooked(usually 5min).
8. 8
   While boilling combine the noodle soup base and water if you want hot noodles,warm up it.
9. 9
   Strain away the water, if you want to cold noodles rince them in running water.
10. 10
    Serve the noodles and Tempura with green onion with wasabi,and mentsuyu.