Ten Layer Chocolate Cake
4 ingredients
4 steps
Ingredients
- 2 boxes butter cake mix
- 1/2 lb. margarine or butter
- 6 eggs
- 2 c. milk
Directions
-
1Mix well and beat for 5 minutes.
-
2Makes 10 thin layers. Grease and flour bottom of pans or spray with Pam.
-
3Measure same amount of batter into each pan.
-
4Bake at 350° until done (about 10 minutes).
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