Tenderloin Tips
6 ingredients
3 steps
Ingredients
- 1 1/2 lb. round steak, chopped in bite size pieces
- 1 can cream of chicken soup
- 1 can cream of celery soup
- 1 pkg. onion soup mix
- 1/2 c. cooking sherry
- chopped mushrooms
Directions
-
1Mix together; pour over meat.
-
2Cover and bake in a 350° oven for 1 hour.
-
3Serve over rice or noodles.
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