Tenth Cloud Cornbread

8 ingredients
2 steps

Ingredients

  • 1 c. uncooked Cream of Wheat
  • 1 c. flour
  • 1/4 c. sugar
  • 4 tsp. baking powder
  • 1/2 tsp. salt
  • 1 c. sweet milk
  • 1/4 c. cooking oil
  • 1 egg

Directions

  1. 1
    Mix first 5 ingredients well and pour in milk, oil and egg. Stir gently and don't overbeat.
  2. 2
    Grease pan and bake at 425° until top is golden brown.

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