Tequila Lime Punch
8 ingredients
5 steps
Ingredients
- 2 c. cold water
- 1 1/2 c. tequila
- 1 (6 oz.) can frozen pineapple orange juice concentrate, thawed
- 1/2 c. lime juice
- 2 Tbsp. sugar
- 2 (28 oz.) bottles lemon-lime carbonated beverage, chilled
- 1 lime, sliced
- 1 orange, sliced
Directions
-
1In a large punch bowl, combine water, tequila, orange pineapple concentrate, lime juice and sugar.
-
2Slowly pour lemon-lime beverage down side of bowl; stir punch gently with an up-and-down motion until mixed.
-
3Float the lime and orange slices atop punch in bowl.
-
4Serve over ice in punch cups.
-
5Makes 24 (1/2 cup) servings.
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