Tequila Slush

6 ingredients
3 steps

Ingredients

  • 4 1/2 c. water
  • 2 (6 oz.) cans frozen limeade concentrate, thawed
  • 1 (6 oz.) can frozen orange juice, thawed
  • 3/4 c. lime juice
  • 1 (28 oz.) bottle lemon-lime or grapefruit soda
  • 1 c. tequila

Directions

  1. 1
    Combine first 4 ingredients, mixing well.
  2. 2
    Stir in soda and tequila.
  3. 3
    Pour mixture into freezer container; freeze until firm. Remove from freezer 30 minutes before serving; stir until slushy.

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