Teriyaki Chicken

Directions

1. 1
   Cut up chicken or
2. 2
   use only dark or light meat.
3. 3
   Sprinkle with garlic powder.
4. 4
   Put
5. 5
   in
6. 6
   dry
7. 7
   iron skillet on simmer. Cook 15 minutes, covered; turn once.
8. 8
   Mix soy sauce and sugar. Take lid off and
9. 9
   pour
10. 10
    soy sauce mixture over chicken.
11. 11
    Cook, turning often, until done, about 45 minutes.